Red homemade pasta is super yummy. You can either make it from a can of tomato paste or fresh tomatoes. If you’re short on time, tomato paste can be convenient. This tomato paste sauce is easy to make. You’ll need herbs, garlic and onion powder, and other essential spices.
Ingredients
- 1 can (6 oz) tomato paste
- ¾ cup water
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano
- 1 tsp dried basil
- ½ tsp salt
- ½ tsp sugar (optional)
- ¼ tsp black pepper
- ¼ tsp red pepper flakes (optional)
- 1 tsp balsamic vinegar (optional)
Recipe
Step 1: Mix Tomato Paste with Water
In a medium-sized bowl, add the tomato paste and 3/4 cup of water. Stir well until the mixture becomes smooth. Adjust the amount of water based on how thick you want your sauce to be.
Step 2: Add Seasonings
Once the tomato paste and water are fully combined, mix in garlic powder, onion powder, oregano, basil, salt, sugar, black pepper, and red pepper flakes (if using). Stir well to combine everything evenly.
Step 3: Drizzle in Olive Oil
Add the olive oil and stir it in. Mix in the balsamic vinegar (if using). This will add a bit of tang.
Step 4: Make Adjustments
If you have time, let the sauce sit for 15–30 minutes. This helps the flavors blend better. Give it a quick taste. Adjust to your liking.
Step 5: Use It or Store It
Spread it straight onto your pizza dough. If storing, use an airtight container and transfer to the fridge. You can store it for up to a week. You can also freeze it for longer storage.
Extra Notes:
- Use fresh garlic and onion if you prefer a stronger, more natural flavor.
- Add a little more sugar if the sauce tastes too tangy.
- Add grated Parmesan cheese for a creamier sauce.
How to Store and Freeze Pizza Sauce
Refrigerator Storage: Pour leftover sauce into an airtight container and refrigerate for up to 7 days. Stir before using.
Freezing Instructions
- Pour it into a freezer-safe container or ice cube tray.
- Freeze for up to 3 months.
- Thaw in the fridge before using.
Final Thoughts
That’s it! A simple, flavorful pizza sauce in minutes. Perfect for homemade pizza night.
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